Chicken Appetizers
Fried Chicken/D.S/Legs
Marinated in red sauce and egg fried. (chose your cut size – Full Chicken/ Drumstick/ Leg Piece)
Chicken Korma
Crackling Spinach Chicken
Cooked in Kashmiri masala coated with spinach and garnished with fresh lime.
Butter Chicken
Sizzlers/Schezwan/BK.Pepper
Chicken/ Mutton sizzlers that are marinated in our special spices.
Chicken Stew
Lasagna
Bawda/Cheese/Angara/Fried/Green
Honey Soy Chicken
Boneless chicken cooked with pure honey, soy sauce , served with vegetables and mashed potatoes.
Jangbari Chicken
Chicken prepared in mustard seed, fennel and fresh herbs.
Angara Chicken
Cheese Anarkali Chicken
Chicken prepared in a perfect blend of mozzarella and cheddar cheese.
Coriander Chicken
Chicken prepared in fresh coriander, mint leaves and cashew nuts with hot and spicey sauce.
Tandoori Sauce Chicken
Grilled chicken drumstick spiced with tandoori masala served yogurt.
Tikka Malai
Chicken marinated in spices and served with a dash of lime.
Kadai Chicken/Mutton
Meat cooked in tomatoes, onion and Indian spices served in a kadai.
Achari Chicken
Nalli Nihari
Mutton Appetizers
Mutton Rogan Josh
Rogan Josh is a Kashmiri style Mutton (Lamb) Curry made with spices like fennel seeds and dry ginger.
Mutton Moghlai
Rich mutton curry cooked with cashew paste, tomato puree along with onion and garlic.
Mutton Kadai
Meat cooked in tomatoes, onion and Indian spices served in a kadai.
Mutton Cheese Korma
An aromatic meat curry, mutton korma is a blend of various spices, yogurt, and other ingredients with goat meat or mutton. Considered a traditional dish in Pakistan and India.
Mutton Pahadi
Himachali Pahadi Mutton Recipe is mutton cooked in a spicy yogurt curry with cardamom , cinnamon, cloves and bay leaves.
Nalli Nihari
Mutton cooked in Nihari masala topped with ginger, mint and green chilies.
Kheema
Minced chicken cooked in hot and spicy Indian masala.
Gurda Masala
Paya Tarkari
Slow cooked trotters in our special bohra spices.
Kaari Ghosht
Succulent meat cooked in a spicy, aromatic gravy loaded with Indian spices.
Mutton Do Pyaza
Mutton cooked with generous amount of crunchy onions, yogurts and aromatic Indian spices.
Halem
Popular middle eastern mutton stew.
Brain Masala
Kaleji
Dabba Gosht
Mutton cooked in a green masala and baked with the layer of boiled and beaten eggs.
Malvi Gosht
Mutton Kashmiri
Mutton Nawabdar
National dish of Malaysia: coconut rice, fried anchovies, cucumber
Achari Gosht
Achar gosht, also known as achari gosht, is a spicy Pakistani curry which combines tenderised meat (usually mutton or beef), pickled flavours and some heat.
Dal Gosht
Most popular and widely eaten meat with toor dal and masoor dal.
Chicken Starters
Anarkali Tikka
A spicy tangy chicken gravy dish, cooked in dried pomegranate seeds powder and cooked in mild species.
Vietnam Kebab
Marinated chicken/lamb with sugarcane skewers.
Hungama Kebab
Shashlik
A Turkish kebab of cubed meat chicken/beef marinated in spicy, slightly acid sauce.
Tex Mex Roll
A crispy egg roll with spiced chicken, beans, corn, bell peppers, onions, garlic, cilantro and cheddar cheese.
Spring Roll
Tawa Roll
A famous Indian street food that is cooked on a “tawa”. The roll is stuffed with chicken.
Tandoori Tikka
Boneless chicken is cubed and marinated in a mixture of lemon juice, yogurt, garlic, tomato, and spices including garam masala.
Pahari Tikka
Tikka with an enticing flavour and the green chillies, mint and coriander ensure a well-balanced taste.
Cheese Corn Balls
Crispy Chicken
Boneless chicken breast that are covered with crumbled cereals.
Thread Chicken
Russian Cutlet
Pan-fried minced meat dish that contains onions, garlic and various herbs.
Chicken Seekh
Minced chicken served on skewers with green chutney.
Sticky Wings
Sweet and tangy barbecue coated chicken wings, served baked.
Lucknowi Seekh Kabab
Shahi Roll
Mouth watering chicken roll packed with the scrumptious flavors of cumin, green chilies, garam masala and Indian spices with oodles of cheese.
Shawarma
Nuggets
Chicken and vegetable fried rolls served with lettuce wraps
Naan Sandwich
A desi burger prepared with a bun, minced mutton cutlet with green chutney and onions.
Beda Roti
Fast food rich in Mughlai flavour prepared from minced meat, egg and all-purpose flour.
Teriyaki Roll
Chicken broiled or grilled with a glaze of soy sauce, mirin, and sugar.
Nargis Kabab
A South Asian dish, kind of kebab or kofta with a chicken egg in the middle.
Shami Kabab
Succulent minced lamb patties with some Bengal gram and loads of fragrant masalas filled inside and are deep fried till crisp and golden.
Kali Kabab
Juicy chicken drumsticks marinated in a creamy marinade set off with a kick of pepper bites.
Cordon Bleu
Delicious meat wrapped around cheese, then breaded and pan-fried or deep-fried.
Stuff Pocket Breast
Cream Tikka Fried
Mutton Starters
Chops (Fried / Kadai / Black Pepper / BBQsauce)
Mutton chops cooked in our chef’s special masala bursting with wonderful flavors.
Shank (Fried / Kadai / Black Pepper / BBQsauce)
A tough cut from the lamb leg that is tender and juicy with slow and low cooking. Cooked with our special flavours and ingredients.
Naan Sandwich (Kheema / Bhuna)
Seekh Kabab
Shami Kabab
Nargis Kabab (Full / Half Egg)
Raan (Angara / Cheese / Fried)
Shoulder of Lamb (Angara / Cheese / Fried)
Lamb shoulder charcoal grilled and served fresh hot.
Tawa Roll
Beda Roti
Gurda Masala
Lamb Gurda in desi masala loaded with Indian spices, served with tawa naan.
Brain Masala
Lamb Bheja tossed in Indian spices and seasoning.
Semi Dry Kaleji
Gaulouti Kabab
Melt in mouth kebab with a distinct flavour of cloves.
Mutton Cutlet
Mutton Steak
Mutton Sizzler
Mutton Samosa
Biryani & Pulav
Mutton Mughlai Biryani
Biryani made with Indian spices, rice, and meat usually that of chicken, goat, lamb, prawn. Customize this ancient dish the way you want.
Mutton White Biryani
Mutton Hyderabadi Biryani
The original Awadhi biryani served to you the right way. Basmati rice cooked with spiced meat, potatoes and Hyderabadi spices sealed and slow cooked.
Chicken Leg Biryani
Slow cooked biryani with succulent chicken leg.
Chicken Tikka Biryani
A typical biryani packed with lip smacking tikkas.
Chicken White Biryani
Chicken Seekh Biryani
Chicken Seekh Cheese Biryani
Minced chicken seekh oozing with cheese added to your favourite biryani.
Butter Pulav
Sweet & Sour Pulav
A perfect blend of sweet and sour so that you could experience true balance.
Kashmiri Pulav
Cooked using kashmiri spices, saffron and topped with pomegranates.
Kebab Pulav
Rich basmati rice cooked with fresh hand picked vegetables to which we add your favorite kebabs.
Kepsa Pulav
Do you think you can take on a kepsa all by yourselves, well you must try one! Freshly cooked rice served with fresh vegetables and meat of your choice.
Arbi Pulav
A dish originating from the middle east and a perfect blend of spices and vegetables with succulent meat.
Saffron Dry Fruit Pulav
Slowly cooked basmati rice loaded with dry fruit and mutton pieces for all you dry fruit lovers.
Cocktail Pulav
White rice cooked in broth or stock along with herbs and spices.
Tawa Pulav
Soft white rice cooked on a traditional coal tawa to develop its flavour.
Chutney Pulav
Basmati rice cooked with fresh green vegetables to which green chutney is added.
Cheese Bake Rice
White rice which is layered under a cover of hot cheese that is cooked slowly on coal . A dish for all the cheese lovers.
Pilaff Rice
Creamy rice pilaf made with arborio rice, Parmesan cheese, and plenty of freshly ground black pepper is a perfect accompaniment for a Spring meal.
Moroccan Rice
Burnt Garlic Rice
Pot Rice
white rice cooked in Thai gravy to which mushroom, broccoli, carrots are added.
Triple Schezwan Rice
If you cannot decide on rice or noodles, just have this! Triple schezwan rice is a well-balanced combo of rice and noodles with typical Chinese vegetables like carrot, cabbage and capsicum.
Fried Rice
The very simple but yet finger licking good chicken fried rice. The go to dish if you wish to keep it simple and sweet!
Thai Curry Rice
Tiranga Rice
Steam Rice